When washing your hands Study guides, Class notes & Summaries
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Limited Food Managers Course Certification Exam Questions With Correct Answers
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How long is a Suffolk County Food Service Permit valid for? - Answer 1 year 
 
Who does the Food Manager's certificate belong to? - Answer the individual completing the class 
 
Where must the Food Manager's certificate be posted? - Answer visible to your patrons 
 
4). How long is the Suffolk County Limited Food Manager's Certificate valid for? - Answer 3 years 
 
True or False: A restaurant can deny access to an inspector if the store is very busy and the owner is not present. - Answer False 
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Test Bank For Abnormal Psychology 16th Edition By Butcher - Hooley Mineka
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Chapter 1: Abnormal Psychology: An Overview Multiple-Choice Questions 
1.1-1. Which of the following is an example of family aggregation? 
a. Both Jane and her husband are alcoholic. 
b. Jim and John, 21-year-old friends, are both schizophrenic. 
c. Karen, her mother, and her grandmother all have been diagnosed with generalized anxiety disorder. 
d. Kim's suicide was apparently a reaction to her mother's abuse. Difficulty: 1 
Question ID: 1.1-1 
Page Ref: 2 
Topic: Abnormal Psychology:An Overvie...
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Tattoo Oregon Test 2023 EXAM QUESTIONS WITH 100% CORRECT ANSWERS
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Tattoo Oregon Test 2023 EXAM QUESTIONS WITH 100% CORRECT ANSWERS 
 
What should you use during a tattoo to clean the skin? 
 
a) madacide 
b) antiseptic 
c) green soap 
d) alcohol - ANSWERS antiseptic 
 
What does 'clean' mean? 
 
a) an area that has been cleaned with soap and water 
b) single use equipment 
c) absence of soil and dirt by washing, sweeping, clearing away, or any other appropriate method rendering a sanitary condition 
d) someone who is free of disease or has been ...
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Test Bank for Patient Care in Radiography 10th Edition by Ehrlich All Chapters Covered 2023/2024
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Test Bank for Patient Care in Radiography 10th Edition by Ehrlich d. 
Rescue, Alarm, Contain, Evacuate. 
 
ANS: D REF: p. 124 OBJ: 2 
 
 13. The acronym RACE is a helpful way to remember: 
a. 
the basic principles of body mechanics. 
b. 
the steps for using a fire extinguisher. 
c. 
the steps to follow in the event of a fire. 
d. 
the steps involved in cleaning up a hazardous spill. 
 
ANS: C REF: p. 124 OBJ: 2 
 
 14. What type(s) of musculoskeletal disorder(s) is/are more likely to occu...
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360 ANSI training food test- Questions and Answers (Graded A)
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People handle food that others eat. That means it is possible for people to contaminate food. People can contaminate food _______. 
 
accidentally 
deliberately 
with unwashed hands 
accidentally, deliberately, or with unwashed hands - ANSWER-accidentally, deliberately, or with unwashed hands 
 
You should wash your hands _______. 
 
after cutting carrots, before cutting tomatoes 
after putting clean dishes away 
before putting on disposable gloves 
before going to the bathroom - ANSWER-before p...
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NEHA TEST (National Environmental Health Association) Questions With Complete Solutions
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All vehicles and trucks delivering food products SHOULD be checked: correct answer: To be sure the food was not exposed to contamination during shipping 
 
The principle of "First In, First Out" (FIFO) refers to the practice of: correct answer: Using products in the order in which they are received 
 
All canned goods MUST be checked thoroughly when received and: correct answer: Just before you use them 
 
Time temperature control for safety (TCS) foods, such as raw meat and poultry, SHOULD...
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Milady Esthetics State Board Test All, (260 Questions & Answers/2022 correct)
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Milady Esthetics State Board Test All, (260 Questions & Answers/2022 correct) 
 
1.	Microbe is another term for? "correct"- bacteria 
 
2.	What is the lowest level of decontamination and infection control? "correct"- sanitation 
 
3.	When washing your hands, how long should you scrub after lathering with soap? "correct"- 30-60 seconds 
 
4.	An Incident Report would contain which type of information? "correct"- route of exposure, circumstances surrounding the event of exposure, source of ...
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NCLEX RN PEARSON TEST BANK QUESTIONS, ANSWERS & RATIONALES 2023
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NCLEX RN PEARSON TEST BANK QUESTIONS, ANSWERS & RATIONALES 2023 
The labor and delivery nurse would make it a priority to assess which of the following two newborn body systems immediately after birth? 
 
Gastrointestinal and hepatic 
Urinary and hematologic 
Neurologic and temperature control 
Respiratory and cardiovascular 
 
The mental health nurse working with children anticipates that unrealistic expectations or a sense of failure to meet standards would cause a 10-year-old child to develop...
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Idaho State Boards Esthetician Written Exam V2 Already Passed
- Exam (elaborations) • 53 pages • 2023
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Idaho State Boards Esthetician Written Exam V2 Already Passed When washing your hands, how long should you scrub after lathering with soap? At least 20 seconds 
Which type of hepatitis is the most difficult to kill on a surface? Hepatitis B 
Bacteria multiply best in places that are? Warm 
Scabies is caused by? An animal parasite 
The ______ cranial nerve is the chief motor nerve of the face. seventh 
The cervical nerves originates at the? spinal cord 
What is the functions of the skeletal syste...
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food service prep food handlers answers
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which of the following is true about the big 6 food borne pathogens - Answer- they are easily transmissible to food 
 
why is it important that you stop handling food which will be served to consumers if you are sick and have been diagnosed with one of the big 6 pathogens? - Answer- you could easily pass on your illness to your customers 
 
you can always tell if food is contaminated with a food borne causing bacteria by simply looking at it - Answer- false 
 
what should you do if you experienc...
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NEHA certified professional food manager Exam Questions and Answers
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Which of the following is a term for an occurrence of two or more cases of the same symptoms after consumption of the same food? - Answer- foodborne disease outbreak 
 
Which two are benefits of good food safety standards? - Answer- -reduced costs from food waste 
-reduced costs from fines 
 
Which of the following has recently become another reason to practice good food safety principles? - Answer- increase in media attention and coverage 
 
What should you do for your staff to reinforce the i...
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