Cp fs study guide b Study guides, Class notes & Summaries

CP-FS Practice Exam 9 Questions And Answers (Study Guide 2024/2025) What should be on a pesticide besides the manufacturer label? 1. Common name. 2. Chemical name. 3. Sanitation methods. 4. Date used. - ANS-1 Prepared food is stored for cooling. Which of the following is true? 1. It must be wrapped. 2. It must be kept dry. 3. It must be stored in liquid. 4. It does not have to be wrapped. - ANS-4 Foods typically need to be wrapped for storage. Prepared food does not have to be...

CP-FS Study Guide B - Assessing Food Safety 2023 Assemble inspection equipment - correct answer * Essential equipment - Thermocouple - Alcohol swabs for sanitizing probe thermometers - Chemical test kits - Maximum registering thermometer - Flashlight - Head cover, such as hair net or baseball cap Calibrate food safety equipment - correct answer Ice water 32F Boiling water 212F Schedule the inspection - correct answer When food is being prepared or served and staff is present Tim...

Assemble inspection equipment * Essential equipment - Thermocouple - Alcohol swabs for sanitizing probe thermometers - Chemical test kits - Maximum registering thermometer - Flashlight - Head cover, such as hair net or baseball cap Calibrate food safety equipment Ice water 32F Boiling water 212F Schedule the inspection When food is being prepared or served and staff is present Timing that can evaluate receiving, preparation, and cooling Evaluate HACCP programs .....